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Cooking Up A Storm
Rated 5.0 out of 5
Based on 1 review

$ 30.00

Cooking Up A Storm : Recipes Lost and Found from The Times-Picayune of New Orleans


After Hurricane Katrina tore through New Orleans in 2005, Cooking Up a Storm was published to tell the story—recipe by recipe—of one of the great food cities of the world and the determination of its citizens to preserve and safeguard their culinary legacy. Ten years later, the city is back in business and this hardcover edition of the original cookbook is here to celebrate the community's rebirth by reminding us of the great recipes that belong only to the city of New Orleans, but are beloved by us all.


By Marcelle Bienvenu and Judy Walker

Designed and Printed in New Orleans
average rating 5.0 out of 5
Based on 1 review
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100% of reviewers would recommend this product to a friend
1 Review
Reviewed by Erin R.
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I recommend this product
Rated 5 out of 5
Review posted

A must!!

So many recipes to connect me to my roots while living out in L.A. 😍

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